Reducing the risk of wildlife-to-human transmission by avoiding contact with infected animals and consuming only well-cooked meat. Implementing strict infection control measures, including the use of personal protective equipment (PPE) and proper sterilization of medical equipment. Promoting safe burial practices to prevent contact with the bodily fluids of deceased EVD patients. Raising awareness and educating communities about the risks and prevention methods. Utilizing vaccines in high-risk areas during outbreaks.
