What Are the Challenges in Implementing Nutritional Education Programs?
Despite its importance, implementing nutritional education programs faces several challenges. These include:
Socioeconomic barriers that limit access to healthy foods. Cultural differences that affect dietary habits and perceptions of nutrition. Lack of funding and resources to support comprehensive programs. Resistance to change, as people may be reluctant to alter longstanding eating habits. Misinformation and conflicting dietary advice that can confuse the public.
