body mass index

How is BMI Categorized?

BMI categories are standardized by the World Health Organization (WHO) as follows:
Underweight: BMI
Normal weight: BMI 18.5–24.9
Overweight: BMI 25–29.9
Obesity: BMI ≥ 30
These categories are used globally to assess and compare the health of populations.

Frequently asked queries:

What is Body Mass Index (BMI)?
Why is BMI Important in Epidemiology?
How is BMI Categorized?
How Do We Interpret Causality?
How to Ensure High Sample Quality?
Are There Any Potential Health Risks Associated with Renewable Energy?
What is Optimal Substructure?
What is Containment in Epidemiology?
How Do Poor Housing Conditions Affect Health?
Why is Data Ownership Important?
What Interventions are Effective in Promoting Smoking Cessation?
What are Metrics and Indicators in Epidemiology?
What Role Does Technology Play in Enhancing Global Collaboration?
Why is Continuous Tracking Important?
How Do Community-Based Strategies Contribute?
What is Surgical Epidemiology?
What are the Basic Supplies Needed?
What is the Role of Internal Auditors in Epidemiology?
What Can Be Done to Mitigate Psychosocial Hazards?
Who Sets and Enforces RELs?
Follow Us
Top Searches
Andes Virus COVID-19 Patients Field Epidemiology Genetic Diagnosis Genetic Variants Global Health Public Health Education

Partnered Content Networks

Relevant Topics