How Do Socioeconomic Factors Influence Dietary Modifications?

Socioeconomic factors play a significant role in dietary habits and the ability to implement dietary modifications. Individuals with higher socioeconomic status often have better access to healthy foods, nutrition education, and healthcare services. Conversely, those with lower socioeconomic status may face barriers such as food deserts, limited financial resources, and lack of nutrition knowledge. Addressing these disparities is essential for effective public health interventions.